The winery has been working with this same block since 2005, and its experience shows,starting with aromas of rugged thyme, bay leaf, peppercorn and wild cherry. There's an earthy core to
the palate, with forest floor, moss, wild mint and thyme flavors, but quite a lot of raspberry fruit as well. Extremely energetic throughout.” Matt Kettmann" – 95 Points, Wine Enthusiast
Catch this delicious and delightful Pinot from a great Santa Rita Hills Vineyard whilst you can!
